INSTITUTE OF HOTEL MANAGEMENT CATERING TECHNOLOGY AND APPLIED NUTRITION BHOPAL

The provided text focuses primarily on the Institute of Hotel Management Catering Technology & Applied Nutrition, Lucknow, and does not contain specific historical, administrative, or infrastructural details about the Bhopal institute. The only reference to IHM Bhopal appears in the section describing an option for vegetarians, which states that in 2016, a few IHMCTAN institutes—including those in Ahmedabad, Bhopal, and Jaipur—began allowing students to choose an entirely vegetarian cooking curriculum. This was noted as possibly being the first such initiative among hospitality training institutes worldwide. The text further mentions that all IHMCTANs, including IHM Lucknow, were expected to adopt this vegetarian option starting from the 2018 academic year. Beyond this single reference, no additional information regarding IHM Bhopal's founding year, affiliation, courses, infrastructure, or other institutional details is provided in the text.